- 4 (1.18 oz) Vodka
- 2 (0.59 oz) Cream
- 2 (0.59 oz) Cream of coconut
- 2 (0.59 oz) Curaçao, blue
- 10 (2.96 oz) Pineapple Juice
Directions
- Chill a hurricane glass with ice and pour it out when you are ready to pour the ingredients in the glass.
- Pour pineapple juice, vodka, cream and cream of coconut with ice into a blender.
- Blend until smooth.
- Pour into a Hurricane glass.
- Float the blue curacao on top and serve it.
- Add a straw and garish with a slice of pineapple and a cherry.
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