- 5 oz Grey Goose Vodka
- 4 oz Freshly Pressed Red Grape Juice
- 2 oz Fresh Squeezed Lemon Juice
- 1 oz Water
- 3 Blueberries (garnish)
- 3 Grapes (garnish)
- 1 Whole Orange ( Juice and Garnish)
- 1 Star Anise (Garnish)
- Ice
Directions
Peel the skin of the whole orange first and place it in the punch bowl. Then, juice the naked orange into the punch bowl.
Add all remaining ingredients (including 5 star anis) in the punch bowl. Let macerate in your fridge for 2 hours. Add 1 lump of ice, stir well for 1 min. Then serve in glasses filled with ice and garnish with fresh blueberries, grapes, star anis and orange peels from the punch.
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