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Tuesday, October 17, 2017

Candy Corn Cocktail

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Ingredients
1 1/2 oz Smirnoff Whipped Cream Vodke
3 oz Sour Mix
2 oz Pineapple Juice
1/2 oz Grenadine
Whipped cream for topping
Directions
1. Combine Smirnoff Whipped Cream Vodka, Sour Mix and Pineapple Juice in a shaker with ice, shake away
2. Pour mix into a martini glass
3. Slowly pour Grenadine into mix so it settles at the bottom
4. Top with whip cream