Spiced Pineapple Cocktail

Ingredients

·       1/3 cup fresh lime juice (from about 3 limes), plus wedges for serving

·       3 tablespoons agave nectar or honey

·       1 cup pineapple juice

·       2 cups fresh or frozen pineapple cubes

·       1/4 cup triple sec

·       1/3 cup tequila

·       2 cups ice

·       1 1/2 teaspoons chili powder

·       1 1/2 teaspoons sugar

·       1/2 teaspoon coarse salt

Directions

1.     Stir together lime juice and agave nectar; add to a blender, along with pineapple juice, pineapple, triple sec, tequila, and ice. Blend until smooth and frothy.

2.     In a small shallow bowl or saucer, combine chili powder, sugar, and salt. Rub a lime wedge around the rims of four glasses, then dip glasses in spice mix to coat. Divide drink among glasses and serve with lime wedges.