Peach Margarita (serves two)
4
oz Tequila (we recommend anejo or reposado tequila, and always 100% agave)
2 oz Peach Liqueur
1 oz Lemon Juice
1 oz Lime Juice
1/4 oz Agave Syrup or Rich Simple Syrup
1 Peach, Peeled and Pitted*
2 oz Peach Liqueur
1 oz Lemon Juice
1 oz Lime Juice
1/4 oz Agave Syrup or Rich Simple Syrup
1 Peach, Peeled and Pitted*
Combine
the tequila with the peach in a cocktail shaker, then muddle the peach well.
Add the liqueur, juice, syrup, and plenty of ice, and shake well. Divide into
two chilled cocktail glasses, straining out the pulp with a sieve or tea
strainer, and enjoy with a friend.
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