Chocolate Chip Muffins

Preheat oven to 375 degrees | Makes 12 Muffins | Prep Time 10 mins | Cooking Time 15 mins

Ingredients:

• 1 1/2 cup all purpose flour
• 1/2 cup of granulated sugar
• 1/4 cup packed brown sugar
• 2 teaspoons baking soda
• 1/2 teaspoons ground cinnamon
• 1/4 teaspoons salt
• 1/2 cup milk
• 1/3 cup vegetable oil
• 1 large egg, lightly beaten
• 1 cup chocolate chips

Directions:

1. Grease or paper line 12 muffin cups.
2. Mix together flour, sugar, brown sugar, baking soda, cinnamon and salt in large bowl.
3. Add milk, oil and egg; stire just until moistened.
4. Fold in chocolate chips.
5. Spoon into prepared muffin cups.
6. Bake for about 15 minutes or until gold brown. Cool slightly; remove from pan.